mini dish

Deep Fried Baby Pigeon w/ Lemon Grass (per bird)

$65.00

Roasted Crispy Pork Fillet ( per dish )

$65.00

Smoked Mushroom

$45.00

Fried Shank Beef w/ Black Pepper

$45.00

Legs of Suckling Pig in Thai Sauce

$45.00

Roasted Neck Pork w/ Charcoal

$45.00

 

Cover Charge HK$12.00 per person; 10 % Service charge will be added